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Fried dough is a North American food associated with outdoor food stands in carnivals, amusement parks, fairs, rodeos, and seaside resorts (though it can be made at home). ''Fried dough'' is the specific name for a particular variety of fried bread made of a yeast dough; see the accompanying images for an example of use on carnival-booth signs. Fried dough is also known as fry dough, fry bread, fried bread, doughboys, elephant ears, scones, frying saucers, buñuelos in the case of smaller pieces. These foods are virtually identical to each other, and recognizably different from other fried dough foods such as doughnuts, beignets, or fritters. In Canada, pieces of fried dough are sometimes called beaver tails. According to Bill Castleman, a writer of books on Canadian word origins, the name referred to quick-baked dough "especially in early 19th-century places where people might camp for one night and where there was no frying pan."〔(【引用サイトリンク】title=Canadian Food Words )〕〔Russell Frank (1898) (Explorations in the Far North ) University of Iowa. p. 39.〕 In 1978, Pam & Grant Hooker of Ottawa, Ontario founded the BeaverTails chain of restaurants specializing in the sale of fried dough pastries which are hand stretched to the shape of a beaver's tail. A smaller Italian variant common in North America is the ''zeppole.'' Similar food is found in Europe, also typically from outdoor stands in fairs. For example, in Croatia fried dough is known as ''languši'', in Hungary as lángos, in Austria as kiachl, in Germany as Knieküchle while the oliebol is eaten in the Netherlands. ==Preparation== Fried dough is made by deep-frying a portion of risen yeast dough. The dough acquires an irregular, bubbly appearance from being fried. The dough may then be sprinkled with a variety of toppings, such as granulated sugar, powdered sugar, cinnamon, fruit sauce, chocolate sauce, cheese, maple syrup, whipped cream, tomato sauce, garlic butter, lemon juice, honey, butter, nuts, or a combination of these. image:Fried_Dough_Stand.jpg|Fried Dough Stand - New England image:RJ_Stretching_Tara's_Fried_Dough.jpg|Stretching Dough To Be Fried image:Mixing_Tara's_Fried_Dough.jpg|Mixing Dough To Be Fried image:Fried_Dough_Toppings.jpg|Various Fried Dough Toppings image:Fried_Dough_Sugar_Table.jpg|Fried Dough Sugar Table Where Toppings Are Added image:Seving_Fried_Dough.jpg|Plating Fried Dough image:Frying_Tara's_Fried_Dough.jpg|Frying Fried Dough image:Stretching_Tara's_Fried_Dough.jpg|Frying Fried Dough - Uncooked 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Fried dough」の詳細全文を読む スポンサード リンク
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